Lentil & Chickpea Vegan Curry

Experience the power of plants with this vegan classic dish! Fresh chickpeas, lentils, and seasonal WA veggies sit on a bed of cauliflower rice, and topped off with a moreish curry sauce. 

270 20G 25G 10G
Calories Protein Carbs Fat
VeganWeight BalanceGluten-FreeDairy-Free

Lean chicken mince, seasonal vegetables, beans, corn, herbs and spices garnished with red onion and kale.

Protein: 20g | Carbs: 25g | Fat: 10g | Cal: 270